Salted Eggnog Cashew + Coconut Butter 4oz
- Ground Up's limited-edition Salted Eggnog nut butter is a cashew and coconut blend that evokes all of the cozy warmth of your favorite cup of holiday 'nog. It's spiced with clove, cinnamon and nutmeg, sweetened with a touch of honey, and finished with specks of Jacobsen Salt Co.'s flaky sea salt.
Ingredients: Roasted Cashews, Unsweetened Coconut, Northwest Honey, Cinnamon, Nutmeg, Clove, Vanilla + Sea Salt.
All Ground Up nut butters are made in a peanut-free, dairy-free + gluten-free facility. Contains: Tree Nuts.
- Ground Up Nut Butters began in 2016 when Julie Sullivan returned from Uganda, where she had been overseeing an employment training program for women overcoming poverty. Back in her hometown of Portland, Oregon, she soon recognized the need for a similar program at home. However, she needed a product... Meanwhile, Carolyn had been perfecting recipes for delicious sugar-free, peanut-free nut butters (which she developed due to dietary constraints). The two met, and soon realized that their passions could be combined to create a business centered around social impact. It all started with the simple idea that if you give a womxn an opportunity, the trickle-down effect to her community would be powerful and dramatic.