Jacobsen Salt Co.

House Special Seasoning

After many iterations and countless taste tests, we finally got it right. This blend combines our house-fermented garlic and kosher sea salt with sun-dried tomato, three types of chile pepper, cacao nibs, and mushroom. It's umami and earthy with the right amount of heat. Use it for grilled meats and veggies, roasted potatoes, griddled pears, and a must: fried chicken.
Ingredients: Kosher Sea Salt, Honey Powder, Black Pepper, Tomato Powder, Smoked Paprika, Cacao Nibs, Shiitake Mushroom Powder, Crushed Aleppo Pepper, Sweet Calabrian Powder, Hot Calabrian Powder, Black Garlic Powder, Garlic Powder.

$13.00

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Jacobsen Salt Co.

Founded in 2011, Jacobsen Salt Co. is the first company to harvest salt in the Pacific Northwest since the 1800s. Harvested from the cold, pristine waters of Netarts Bay on the Oregon Coast, its pure flake and kosher sea salts are a reflection of this place and an attentive, 2.5-week-long salt-making process. JSC takes great pride in bringing customers a product that is truly exceptional – salt that is bright and briny, with a delicate crunch and no bitter aftertaste; a crystallization of craft and care that will bring out the best in every meal.

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