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Jacobsen Salt Co.

Salty Caramel Sauce

Salty Caramel Sauce

Rich, buttery caramel sauce meets our pure Oregon sea salt for a sweet and salty treat that is perfect all year around. Use on ice cream, dip for apples, drizzle a pie, or eat by the spoonful- the possibilities are endless.  

Ingredients:
Cane Sugar, Heavy Cream, Water, Sea Salt, Pure Vanilla, Cream of Tartar, Mixed Tocopherols. Made in a facility that handles peanuts, tree nuts, eggs, milk, fish, wheat, and soybeans. 

$16.00
$16.00
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Jacobsen Salt Co.

Founded in 2011, Jacobsen Salt Co. is the first company to harvest salt in the Pacific Northwest since the 1800s. Harvested from the cold, pristine waters of Netarts Bay on the Oregon Coast, its pure flake and kosher sea salts are a reflection of this place and an attentive, 2.5-week-long salt-making process. JSC takes great pride in bringing customers a product that is truly exceptional – salt that is bright and briny, with a delicate crunch and no bitter aftertaste; a crystallization of craft and care that will bring out the best in every meal.

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