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Jacobsen Salt Co.

Salty Hazelnut Caramels

Salty Hazelnut Caramels

For a limited time only! We took our Classic Salty Caramel and built on the original recipe by adding in roasted Jefferson hazelnuts grown by Ash Creek, a family-run farm in Oregon’s Willamette Valley, and bits of buttery toffee.

Who says three’s a crowd? In this instance we hope you’ll agree, the more flavors, the merrier.

 

3oz box.

Ingredients: Glucose, sugar, heavy cream, butter (cream, salt), hazelnuts, toffee bits (sugar dairy butter (milk), almonds (roasted in cocoa butter and/or sunflower oil), contains 2% or less of: milk, chocolate (sugar, cocoa butter, chocolate, nonfat ,milk, milk fat, lactose, soy lecithin, salt, and vanillin, artificial flavor), milk and salt), sea salt.

Regular price $10.50
Regular price Sale price $10.50
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Jacobsen Salt Co.

Founded in 2011, Jacobsen Salt Co. is the first company to harvest salt in the Pacific Northwest since the 1800s. Harvested from the cold, pristine waters of Netarts Bay on the Oregon Coast, its pure flake and kosher sea salts are a reflection of this place and an attentive, 2.5-week-long salt-making process. JSC takes great pride in bringing customers a product that is truly exceptional – salt that is bright and briny, with a delicate crunch and no bitter aftertaste; a crystallization of craft and care that will bring out the best in every meal.

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